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This Concept Map, created with IHMC CmapTools, has information related to: chapter 5, amino acids many combined make polypeptides, nucleotides composed of three parts phosphate group, Nucleic acids two types DNA, Lipids are hydrophobic, fatty acids can be saturated fatty acid, fatty acids join to glycerol, phospholipids contain two fatty acids, nucleotides composed of three parts nitrogenous base, alpha helix held together by Hydrogen bonding, Proteins four levels of protein structure Primary Structure, nitrogenous base combined make nucleoside, glycerol to make fats, nucleotides composed of three parts pentose sugar, many molecules ???? Proteins, monosaccharides A.K.A simple sugars, polysaccharides used for storage in plants are starch, carbohydrates in larger forms are polysaccharides, polypeptides form Proteins, starch made entirely of Glucose, secondary structure two main structures beta sheet